{"id":2687,"date":"2023-02-28T22:47:51","date_gmt":"2023-03-01T03:47:51","guid":{"rendered":"https:\/\/purity-iq.com\/?page_id=2687"},"modified":"2023-08-08T08:04:53","modified_gmt":"2023-08-08T12:04:53","slug":"form-page-probiotic-strain-level-viable-count-using-viability-pcr","status":"publish","type":"page","link":"https:\/\/purity-iq.com\/form-page-probiotic-strain-level-viable-count-using-viability-pcr\/","title":{"rendered":"Form Page – Probiotic Strain Level Viable Count Using Viability PCR"},"content":{"rendered":"

Probiotic Strain Level Viable Count Using Viability PCR<\/p>\n

This application note presents the development and validation of a viability real-time PCR (v-PCR) method for strain-specific enumeration of Lacticaseibacillus rhamnosus <\/em>GG in probiotic products. Fill out the form to learn more about how the v-PCR method offers high specificity, fast and accurate results, and the ability to quantify viable but non culturable (VBNC) cells, providing a valuable tool for quality control and compliance in probiotic manufacturing.<\/p>\n

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What Will You Learn?<\/p>\n